Instant Pot French-Style Yogurt
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 203.9
- Total Fat: 11.7 g
- Cholesterol: 36.6 mg
- Sodium: 75.8 mg
- Total Carbs: 18.4 g
- Dietary Fiber: 0.0 g
- Protein: 5.4 g
View full nutritional breakdown of Instant Pot French-Style Yogurt calories by ingredient
Introduction
Easy, delicious and thick homemade yogurt in your Instant Pot. You’ll never buy yogurt again unless it’s for your starter. Easy, delicious and thick homemade yogurt in your Instant Pot. You’ll never buy yogurt again unless it’s for your starter.Number of Servings: 12
Ingredients
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40 serving Horizon Organic Half 'N Half - 2 Tablespoons (30mL)
1 oz Fage Greek Yogurt 2% plain
15 tbsp Borden Eagle Brand Fat Free Sweetened Condensed Milk
Tips
This yogurt is so thick and smooth it does not need any straining or unwanted thickeners to make it “Greek-Style” yogurt.
I use cute little 8 oz ball jelly jars and remove half or 4 oz for a serving.
Directions
Mix yogurt with 1/2 cup of half and half. Mix together all other ingredients thoroughly. Add yogurt mixture and stir until completely incorporated. Pour into 12-4 oz jars or 6-8 oz that have been dishwasher sterilized or boil jars and lids. Pour 1-2 cups warm water into pot; place jars carefully into pot. Place lid on IP, press “yogurt” button increase time to 12 hours and up to 24 hours if you like more tart yogurt. When finished carefully remove jars to counter first for 10-15 minutes then refrigerator for at least 4 hours before opening and eating. The yogurt will continue thickening as it thoroughly chills.
Serving Size: 12 4-ounce servings
Serving Size: 12 4-ounce servings