Chicken and Red Bell Pepper stir fry

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
Onions, raw, 1 medium (2-1/2" dia) (remove)Peppers, sweet, red, raw, sliced, 1 cup (remove)Cucumber (peeled), .5 large (8-1/4" long) (remove)Chicken Breast, no skin, 400 grams (remove
Directions
Stir fry ingedients together

Number of Servings: 1

Recipe submitted by SparkPeople user HEIDIHUTCHINSON.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 531.0
  • Total Fat: 5.7 g
  • Cholesterol: 232.0 mg
  • Sodium: 268.8 mg
  • Total Carbs: 20.0 g
  • Dietary Fiber: 5.4 g
  • Protein: 95.7 g

Member Reviews
  • AMUS1556
    Please check your calories on this one. This recipe is for one serving but its the whole recipe. It's very good, but you will want to calculate it in the recipe calculator to figure out the correct calories. I used 1 lb of chicken and it came out to be around 150 calories for four servings. - 7/9/09
  • SNUGGLEBUG14
    Great - 6/14/08