Chicken and Red Bell Pepper stir fry
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
Onions, raw, 1 medium (2-1/2" dia) (remove)Peppers, sweet, red, raw, sliced, 1 cup (remove)Cucumber (peeled), .5 large (8-1/4" long) (remove)Chicken Breast, no skin, 400 grams (remove
Stir fry ingedients together
Number of Servings: 1
Recipe submitted by SparkPeople user HEIDIHUTCHINSON.
Number of Servings: 1
Recipe submitted by SparkPeople user HEIDIHUTCHINSON.
Nutritional Info Amount Per Serving
- Calories: 531.0
- Total Fat: 5.7 g
- Cholesterol: 232.0 mg
- Sodium: 268.8 mg
- Total Carbs: 20.0 g
- Dietary Fiber: 5.4 g
- Protein: 95.7 g
Member Reviews
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AMUS1556
Please check your calories on this one. This recipe is for one serving but its the whole recipe. It's very good, but you will want to calculate it in the recipe calculator to figure out the correct calories. I used 1 lb of chicken and it came out to be around 150 calories for four servings. - 7/9/09