Mangu

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
plantainbroth
Directions
saute garlic and onions. Boil plantains in broth until tender or about 10 minutes. Mash plantains with garlic and oinions. Add some of the broth used for cooking. Season to taste.

Number of Servings: 2

Recipe submitted by SparkPeople user NEWSTEDBLUE65.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 143.6
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,487.4 mg
  • Total Carbs: 35.1 g
  • Dietary Fiber: 2.9 g
  • Protein: 4.0 g

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