Easy Hummus

  • Minutes to Prepare:
  • Number of Servings: 8
Ingredients
3 cups garbanzo beans, rinsed and drained2 tablespoons sesame oil2 tablespoons tap water1/4 cup olive oil 8 cloves of crushed garlic4 Tbsp fresh lemon juice1/2 tsp sea salt1 1/2 Tbsp cumin seed, ground
Directions
In a food processor, place rinsed and drained garbanzos, crushed garlic cloves, ground cumin seed, lemon juice, and sea salt. Process until smooth, adding the oils and water gradually to emulsify. Makes 8 half-cup servings.

Number of Servings: 8

Recipe submitted by SparkPeople user KMARTINEZ26.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 210.2
  • Total Fat: 11.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 422.6 mg
  • Total Carbs: 22.8 g
  • Dietary Fiber: 4.2 g
  • Protein: 4.9 g

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