Becky's Fruit Dip

(1)
  • Minutes to Prepare:
  • Number of Servings: 30
Ingredients
24 oz fat free or low fat cottage cheese3/4 to 1 cup splenda2 tsp. vanilla
Directions
Just blend until smooth and refrigerate. serving size is 2 tbl. spoon

Number of Servings: 30

Recipe submitted by SparkPeople user BECKYT55.

Servings Per Recipe: 30
Nutritional Info Amount Per Serving
  • Calories: 16.6
  • Total Fat: 0.2 g
  • Cholesterol: 0.9 mg
  • Sodium: 91.8 mg
  • Total Carbs: 2.2 g
  • Dietary Fiber: 0.0 g
  • Protein: 2.8 g

Member Reviews
  • BEEEZY123
    I liked it but decided to half it, add a tsp of cinnamon and keep the splenda at a full half cup. It was so good and low fat I used it on cupcakes and couldn't tell the difference:) - 5/16/10