spagettini and meatballs
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Directions
1lb dry spagettini1lb ground beef or aprox. 31 meat balls ( I used store bought meat balls)1 can 680 ml ..or 22.935 oz aprox
boil beef or meat balls untill cooked..about 15 min. drain. cook spagettini untill cooked.. add meat balls to spagetty sauce, let sit for about half hour then add to spagettini and serve.
if using meat balls add 3 meat balls to each serving.
makes aprox 10 1cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user REN2010A.
if using meat balls add 3 meat balls to each serving.
makes aprox 10 1cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user REN2010A.
Nutritional Info Amount Per Serving
- Calories: 338.9
- Total Fat: 13.1 g
- Cholesterol: 38.6 mg
- Sodium: 368.1 mg
- Total Carbs: 8.2 g
- Dietary Fiber: 3.1 g
- Protein: 13.6 g
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