Ham and Broccoli Quiche
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
1 Deep Dish 9" frozen pie crust (Mrs. Smith's)1 1/2 cups diced ham1 1/2 cups chopped, cooked broccoli1/2 cup shredded swiss cheese3 eggs1 cup fat free half and half
Preheat oven to 350.
While the pie crust is defrosting, chop the ham and broccoli. Combine ham, broccoli and swiss cheese and pour into pie shell.
Whisk eggs and half and half and pour over the ham mixture.
Bake on a cookie sheet in the center of the preheated oven about 45 minutes or until a knife inserted into the center comes out clean. Let sit for 15 minutes to set.
Makes 8 servings.
Number of Servings: 8
Recipe submitted by SparkPeople user MMSJOSEPH.
While the pie crust is defrosting, chop the ham and broccoli. Combine ham, broccoli and swiss cheese and pour into pie shell.
Whisk eggs and half and half and pour over the ham mixture.
Bake on a cookie sheet in the center of the preheated oven about 45 minutes or until a knife inserted into the center comes out clean. Let sit for 15 minutes to set.
Makes 8 servings.
Number of Servings: 8
Recipe submitted by SparkPeople user MMSJOSEPH.
Nutritional Info Amount Per Serving
- Calories: 254.1
- Total Fat: 13.7 g
- Cholesterol: 92.3 mg
- Sodium: 562.3 mg
- Total Carbs: 21.0 g
- Dietary Fiber: 1.0 g
- Protein: 11.9 g
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