Cabbage Potato Soup

Name: Cabbage Potato Soup Recipe
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 16
Ingredients: 1 head green cabbage sliced/shredded; 6 med potatoes diced; 1 cup carrots shredded or chopped; 1 bunch green onion chopped; 4 tbs butter; 3 tbs flour; 1/2 lb ham chopped; 2 c chicken broth; 2 c water; 2 tbs dill weed dried; 2 tbs hickory smoke sauce; 1/2 tsp pepper

Minutes to Prepare: 20
Minutes to Cook: 30

Number of Servings: 16

Ingredients

1 head green cabbage, sliced/shredded6 med potatoes, diced1 cup carrots, shredded or chopped1 bunch green onion, chopped4 tbs butter3 tbs flour1/2 lb ham, chopped2 c chicken broth2 c water2 tbs dill weed, dried2 tbs hickory smoke sauce1/2 tsp pepper

Directions

Melt butter. Saute carrots, onions and potatoes. Add flour and cook 2 minutes. Add chicken broth, water, cabbage, ham, dill weed and smoke sauce. Simmer 20 minutes. Yield: 16 1-cup servings.

Number of Servings: 16

Recipe submitted by SparkPeople user WLEWIS38.

Servings Per Recipe: 16

Nutritional Info Amount Per Serving

Calories: 157.4
Total Fat: 6.7 g
Cholesterol: 22.4 mg
Sodium: 364.6 mg
Total Carbs: 19.9 g
Dietary Fiber: 3.7 g
Protein: 5.8 g

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