Easy Baked Chicken
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
In large baking dish, place the chicken breasts (1 breast per person). Arrange cut potatoes around chicken. Spread condensed soup over top. Sprinkle with the raw carrots, and add water. Cover with foil. Bake at 350 for approximately one hour - cut open chicken breast to check if it's done. Soup becomes gravy. Family favorite. Makes 4 servings.
Number of Servings: 4
Recipe submitted by SparkPeople user DAYDREAMR68.
4 boneless skinless chicken breasts2 large raw potatoes, cubed2 cups chopped raw carrots2 to 3 cans of condensed Cream of Mushroom soup3/4 cup water
In large baking dish, place the chicken breasts (1 breast per person). Arrange cut potatoes around chicken. Spread condensed soup over top. Sprinkle with the raw carrots, and add water. Cover with foil. Bake at 350 for approximately one hour - cut open chicken breast to check if it's done. Soup becomes gravy. Family favorite. Makes 4 servings.
Number of Servings: 4
Recipe submitted by SparkPeople user DAYDREAMR68.
Nutritional Info Amount Per Serving
- Calories: 408.3
- Total Fat: 11.2 g
- Cholesterol: 48.8 mg
- Sodium: 1,638.6 mg
- Total Carbs: 53.4 g
- Dietary Fiber: 7.4 g
- Protein: 24.6 g
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