Hippocrates Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Red Ripe Tomatoes, 2 large whole (3" dia) (remove)Tomato Paste, 0.5 cup (remove)Parsley, 5 sprigs (remove)*Potato, raw, 1 large (3" to 4-1/4" dia.) (remove)Sweet potato, cooked, baked in skin, without salt, 1 cup (remove)Onions, raw, 1 cup, chopped (remove)Water, tap, 16 cup (8 fl oz) (remove)Garlic, 3 cloves (remove)
Throw all together and cook 1.5 - 2 hours. Makes 12 12 oz servings. Add seasoning, to taste. I am trying to avoid salt, so will go with other seasoning.
Number of Servings: 12
Recipe submitted by SparkPeople user CLCARSON1818.
Number of Servings: 12
Recipe submitted by SparkPeople user CLCARSON1818.
Nutritional Info Amount Per Serving
- Calories: 60.3
- Total Fat: 0.2 g
- Cholesterol: 0.0 mg
- Sodium: 103.9 mg
- Total Carbs: 13.7 g
- Dietary Fiber: 2.3 g
- Protein: 1.9 g
Member Reviews