split pea soup

Name: split pea soup Recipe
Yield: 12
Ingredients: 1 1lb peas; 8 cups water; 1 cup onions chopped; 1 tsp salt; 1/2 tsp pepper; 1 cup diced carrots; 1 cup diced celery; 1 cup diced potatoes

Number of Servings: 12

Ingredients

1 1lb peas8 cups water1 cup onions chopped1 tsp salt1/2 tsp pepper1 cup diced carrots1 cup diced celery1 cup diced potatoes

Directions

Number of Servings: 12

Recipe submitted by SparkPeople user LINLOU24U.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 93.7
Total Fat: 1.4 g
Cholesterol: 6.4 mg
Sodium: 170.3 mg
Total Carbs: 15.2 g
Dietary Fiber: 4.1 g
Protein: 5.6 g

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