Manicotti with Cheese
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Ingredients:*American Beauty Manicotti pasta 14 Pieces1-3/4 cups Part skim Ricotta Cheese2 cups(8oz) Shredded Mozzarella cheese1/4 cup grated Parmesan Cheese2 tbsp. chopped fresh Parsley1/2 tsp. Oregano1/2 tsp. salt1/4 tsp. ground black pepper3 cups (30 oz jar) spaghetti sauce
Cook Past according to package directions; drain. Cool in single layer on foil. Heat oven to 350 degrees F. In large bowl, stir together cheeses, parsley, oregano, salt, & pepper; spoon into cooled pasta tubes. Spread thin layer of sauce on bottom of 13x9x2-inch glass baking dish; arrange filled pasta in single layer over sauce. Pour remaining sauce over pasta; cover with foil. Bake 40 minutes. remove foil; bake 15 minutes longer or until hot and bubbly. 6-8 servings.
May freeze them before cooking up to 2 months.
Number of Servings: 1
Recipe submitted by SparkPeople user BMHRN155.
May freeze them before cooking up to 2 months.
Number of Servings: 1
Recipe submitted by SparkPeople user BMHRN155.
Nutritional Info Amount Per Serving
- Calories: 450.0
- Total Fat: 15.0 g
- Cholesterol: 50.0 mg
- Sodium: 695.0 mg
- Total Carbs: 57.0 g
- Dietary Fiber: 5.0 g
- Protein: 23.0 g
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