LaRaine's Black Bean Salsa Crockpot Chicken

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
Bush's, Black Beans, 2 cansSalsa, 2 cups I used Pace mildOnions, raw, 1 small choppedGreen Bell Peppers .5 cup, choppedChicken Breast, no skin, 24 ounces
Directions
Place Salsa beans onion peppers and chicken in that order in crockpot cook on low 4-6 hours
serve with your favorite chips or tortillas and salad

Number of Servings: 8

Recipe submitted by SparkPeople user LARAINE.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 293.4
  • Total Fat: 2.1 g
  • Cholesterol: 49.3 mg
  • Sodium: 1,146.3 mg
  • Total Carbs: 40.6 g
  • Dietary Fiber: 13.6 g
  • Protein: 32.9 g

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