Baked Beans and Rice

Name: Baked Beans and Rice Recipe
Yield: 4
Ingredients: 1 cup long grain rice; 1.25 cups vegetable broth; 2 cups of salsa; 1 can of mixed beans; 1/2 tsp of chili powder

Number of Servings: 4

Ingredients

1 cup long grain rice1.25 cups vegetable broth2 cups of salsa1 can of mixed beans1/2 tsp of chili powder

Directions

Number of Servings: 4

Recipe submitted by SparkPeople user JPJVALLEE.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 270.8
Total Fat: 1.0 g
Cholesterol: 0.0 mg
Sodium: 873.4 mg
Total Carbs: 54.4 g
Dietary Fiber: 12.7 g
Protein: 13.4 g

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