Cocoa - Chocolate Cake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 25
Ingredients
Directions
2.5 cup White flour2 cup Sugar0.5 cup Cocoa (unsweetened)1 tsp Salt1 tsp Baking Soda0.75 cup Sunflower oil1 tsp Vinegar2 cup Water
Combine all the ingredients in a large bowl. Pour mixture into a greased and floured large cake pan. Bake 350 degrees for 40 minutes. Enjoy!
Number of Servings: 25
Recipe submitted by SparkPeople user JOANA_.
Number of Servings: 25
Recipe submitted by SparkPeople user JOANA_.
Nutritional Info Amount Per Serving
- Calories: 170.3
- Total Fat: 6.9 g
- Cholesterol: 0.0 mg
- Sodium: 133.7 mg
- Total Carbs: 26.7 g
- Dietary Fiber: 0.9 g
- Protein: 1.6 g
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