Baked pasta and cheese

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1 package whole wheat spaghetti8 oz. ricotta cheese8 oz. grated cheese (colby jack, cheddar, etc.)1 jar pasta sauce1/4 c. parmesean cheese (topping)
Directions
Cook the pasta.

In a large bowl mix first four ingredients together. Put them in a casserole dish, sprinkle with parmesean cheese, and bake at 350 for 45-50 minutes.

Makes 8 servings.

Number of Servings: 8

Recipe submitted by SparkPeople user CREEPYED.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 314.6
  • Total Fat: 15.4 g
  • Cholesterol: 41.3 mg
  • Sodium: 1,127.7 mg
  • Total Carbs: 29.3 g
  • Dietary Fiber: 5.2 g
  • Protein: 16.3 g

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