Ground Turkey burger

(1)
  • Number of Servings: 4
Ingredients
1 lb. turkey burger1 tbsp. light ranch dressing0.25 tsp onion powder0.25 tsp garlic powder0.25 plain bread crumbsMix all together and cook until done.
Directions
Cook until done.

Number of Servings: 4

Recipe submitted by SparkPeople user MASTERS_TOUCH.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 299.0
  • Total Fat: 19.5 g
  • Cholesterol: 85.4 mg
  • Sodium: 187.7 mg
  • Total Carbs: 7.5 g
  • Dietary Fiber: 0.8 g
  • Protein: 21.3 g

Member Reviews
  • JUNEBUGT
    This recipe was easy to make, however once mixed up 4 servings became 8 pre measured 1/4lb burgers using the patty stacker - 3/19/11