Ground Turkey burger
- Number of Servings: 4
Ingredients
Directions
1 lb. turkey burger1 tbsp. light ranch dressing0.25 tsp onion powder0.25 tsp garlic powder0.25 plain bread crumbsMix all together and cook until done.
Cook until done.
Number of Servings: 4
Recipe submitted by SparkPeople user MASTERS_TOUCH.
Number of Servings: 4
Recipe submitted by SparkPeople user MASTERS_TOUCH.
Nutritional Info Amount Per Serving
- Calories: 299.0
- Total Fat: 19.5 g
- Cholesterol: 85.4 mg
- Sodium: 187.7 mg
- Total Carbs: 7.5 g
- Dietary Fiber: 0.8 g
- Protein: 21.3 g
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