Garden Salad

Name: Garden Salad Recipe
Prep time: 10 min
Total time: 10 min
Yield: 12
Ingredients: 1 Whole Iceberg Lettuce - Shredded; 4 Tomatoes - Chopped or Quartered; 1 Long Cucumber (with peel) - Sliced (peel if prefered); Small Bunch of Green Onions (Spring Onions) - Thinly Sliced; 1 Red Sweet Bell Pepper Large - Deseeded and Sliced; 1 Carrot Large - Peeled and Sliced; 3 Stalks Celery - Sliced

Minutes to Prepare: 10

Number of Servings: 12

Ingredients

1 Whole Iceberg Lettuce - Shredded4 Tomatoes - Chopped or Quartered1 Long Cucumber (with peel) - Sliced (peel if prefered)Small Bunch of Green Onions (Spring Onions) - Thinly Sliced1 Red Sweet Bell Pepper, Large - Deseeded and Sliced1 Carrot, Large - Peeled and Sliced 3 Stalks Celery - Sliced

Directions

Gather and prepare ingredents, as listed, mix together in a large salad bowl and serve, can be made in advance (the night before) Add any dressing you wish just before serving.

Makes one Large Salad bowlful, will feed alot of people, 12 at a rough estimate

Number of Servings: 12

Recipe submitted by SparkPeople user MERLINSLAW.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 30.9
Total Fat: 0.3 g
Cholesterol: 0.0 mg
Sodium: 29.4 mg
Total Carbs: 6.8 g
Dietary Fiber: 2.3 g
Protein: 1.4 g

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