Greens

  • Number of Servings: 1
Ingredients
Collard, Mustard and or Turiup Greens.Make sure that you pick and cleans your greens before eating.Put your Greens in a large pot with little waterAdd one whole onions, low sodium salt, pepper, season salt and green seasoning, and one pack of spinch let boil until soft
Directions


Number of Servings: 1

Recipe submitted by SparkPeople user LOSSWEIGHTFAST1.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 28.4
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 29.2 mg
  • Total Carbs: 6.0 g
  • Dietary Fiber: 3.1 g
  • Protein: 1.7 g

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