tacos

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 20
Ingredients
2 lbs. ground burgertaco seasoningsourcream 1 tbsp each tacoketchup 1 tbsp each tacoshredded cheddar cheese 1/4 cup each taco1 can refried beans
Directions
ground up hamburgerf in pan and cook till done, drain grease, add in refried beans and taco seasoning let beans cook in stir frequently add ingredients to to taco shells, fold and enjoy

Number of Servings: 20

Recipe submitted by SparkPeople user JAIMYCHILTON.

Servings Per Recipe: 20
Nutritional Info Amount Per Serving
  • Calories: 352.4
  • Total Fat: 20.5 g
  • Cholesterol: 65.8 mg
  • Sodium: 672.1 mg
  • Total Carbs: 23.5 g
  • Dietary Fiber: 1.9 g
  • Protein: 16.3 g

Member Reviews