Mexican Lasagna (Meatless)
- Number of Servings: 4
Ingredients
Directions
2 C thawed Corn1 Can rinsed & drained Black Beans1 Can Diced Tomatoes (garlic, basil, and oregano)1 4oz Can Chopped Green Chillies2 tsp Oregano2 tsp Cumin6 - 6" corn tortillas.5 C 2% Cheddar Cheese
Combine beans, corn, tomatoes, chillies, and spices
Layer tortillas with corn and bean mix. Add cheese in the mix or as top layer as desired.
Bake @ 400 for 30 min. Let sit for 5 min
Makes 4 servings.
Number of Servings: 4
Recipe submitted by SparkPeople user KMEIER33.
Layer tortillas with corn and bean mix. Add cheese in the mix or as top layer as desired.
Bake @ 400 for 30 min. Let sit for 5 min
Makes 4 servings.
Number of Servings: 4
Recipe submitted by SparkPeople user KMEIER33.
Nutritional Info Amount Per Serving
- Calories: 319.1
- Total Fat: 5.8 g
- Cholesterol: 10.0 mg
- Sodium: 733.5 mg
- Total Carbs: 57.0 g
- Dietary Fiber: 7.0 g
- Protein: 12.5 g
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