Mexican Lasagna (Meatless)

  • Number of Servings: 4
Ingredients
2 C thawed Corn1 Can rinsed & drained Black Beans1 Can Diced Tomatoes (garlic, basil, and oregano)1 4oz Can Chopped Green Chillies2 tsp Oregano2 tsp Cumin6 - 6" corn tortillas.5 C 2% Cheddar Cheese
Directions
Combine beans, corn, tomatoes, chillies, and spices

Layer tortillas with corn and bean mix. Add cheese in the mix or as top layer as desired.
Bake @ 400 for 30 min. Let sit for 5 min

Makes 4 servings.

Number of Servings: 4

Recipe submitted by SparkPeople user KMEIER33.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 319.1
  • Total Fat: 5.8 g
  • Cholesterol: 10.0 mg
  • Sodium: 733.5 mg
  • Total Carbs: 57.0 g
  • Dietary Fiber: 7.0 g
  • Protein: 12.5 g

Member Reviews