Cottage Cheese Loaf
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
1 stick margarine, 1 chopped onion, 5 eggs lightly beaten, 1/2 cup ground walnuts, 1/2 cup nonfat milk, 6 cups corn flakes or special K cereal, 12 oz of fat free cottage cheese, and 3 envelopes or 4 tsp of bouillon.
Brown in skillet margarine, chopped onion and bouillon.
Mix all ingredients together and spread in large casserole dish. Bake for 1 hr in 300-325 degree oven.
Number of Servings: 12
Recipe submitted by SparkPeople user 1KIMJO.
Mix all ingredients together and spread in large casserole dish. Bake for 1 hr in 300-325 degree oven.
Number of Servings: 12
Recipe submitted by SparkPeople user 1KIMJO.
Nutritional Info Amount Per Serving
- Calories: 165.7
- Total Fat: 7.3 g
- Cholesterol: 66.5 mg
- Sodium: 578.0 mg
- Total Carbs: 16.6 g
- Dietary Fiber: 1.0 g
- Protein: 9.7 g
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