Hamburger Hot dish

  • Number of Servings: 6
Ingredients
Ground beeftomato soupelbow macaroniKidney beans
Directions
brown hamburger, add cooked pasta, kidney beans and soup. Stir and simmer on low for 10-15 min.

Number of Servings: 6

Recipe submitted by SparkPeople user SM5368.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 408.5
  • Total Fat: 14.7 g
  • Cholesterol: 52.2 mg
  • Sodium: 495.4 mg
  • Total Carbs: 47.1 g
  • Dietary Fiber: 4.7 g
  • Protein: 21.8 g

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