Super Easy Stir-Fry
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
Directions
4 c brown rice1 bag stir fry vegetables (1 lb)3 chicken breasts, cut upteriyaki marinade
Marinade chicken pieces in teriyaki marinade at least 4 hours (overnight is best). Cooke rice as instructed. Bake chicken in oven at 350 for 35-40 minutes or until no longer pink. Steam vegetables. Mix all together, and enjoy!
Number of Servings: 5
Recipe submitted by SparkPeople user DMALARD.
Number of Servings: 5
Recipe submitted by SparkPeople user DMALARD.
Nutritional Info Amount Per Serving
- Calories: 363.2
- Total Fat: 2.9 g
- Cholesterol: 68.5 mg
- Sodium: 1,322.7 mg
- Total Carbs: 44.7 g
- Dietary Fiber: 5.3 g
- Protein: 34.5 g
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