Italian Turkey Sausage and Noodles
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 15
Ingredients
2 medium size white onions1 medium size red bell pepper1 medium size orange bell pepper1 can diced tomatoes Italian style1 14 oz package smoked turkey sausage (I use Eckrich)1 12 oz package whole wheat, whole grain wide egg noddles
Slice and/or dice the onions and peppers and sautee in a deep pan with a little olive oil until soft. Slice the turkey sausage into rounds and add to mixture. Add the can of tomatoes cover and turn temp down. This will continue to simmer and warm through while the noodles cook.
Prepare a pot of boiling water and add the noodles when ready. Boil for indicated time or until desired tenderness.
In a large bowl combine the mixture and noodles and stir till well mixed.
This will make 15 cups of mixture.
The nutrition facts do not include any additionally added olive oil or sour cream.
Number of Servings: 15
Recipe submitted by SparkPeople user ROSEBUD76.
Prepare a pot of boiling water and add the noodles when ready. Boil for indicated time or until desired tenderness.
In a large bowl combine the mixture and noodles and stir till well mixed.
This will make 15 cups of mixture.
The nutrition facts do not include any additionally added olive oil or sour cream.
Number of Servings: 15
Recipe submitted by SparkPeople user ROSEBUD76.
Nutritional Info Amount Per Serving
- Calories: 154.2
- Total Fat: 4.5 g
- Cholesterol: 42.3 mg
- Sodium: 340.3 mg
- Total Carbs: 21.0 g
- Dietary Fiber: 2.9 g
- Protein: 7.5 g