Sherry's Chicken/Broccoli Pasta Alfredo
(2)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
Cheesy Ragu Light Parmesan Alfredo Sauce (may substitute with regular sauce)Muellers Fettuccine Noodles (recipe lists spagheti noodles only because could not find fettuccine noodles in search)Boneless/Skinless Chicken BreastsFresh, Uncooked Broccoli floretsSeasoning (Preferably Morton's Nature's Seasoning)
Directions
boil fettuccine noodles in a medium to large size pot, then drain. boil broccoli florets in medium sauce pan, then drain (may be separated according to preference). season chicken breast's with seasoning salt. place on heated george foreman grill. cook until light to medium brown (according to preference). cut chicken into bite sized pieces. mix chicken, broccoli, fettuccine noodles, and sauce into medium sized pot. simmer on medium heat for 15-20 minutes and serve.

actual prep/cook time may vary

Number of Servings: 6

Recipe submitted by SparkPeople user SHERRY_LPN.
Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 579.8
  • Total Fat: 15.1 g
  • Cholesterol: 80.3 mg
  • Sodium: 589.0 mg
  • Total Carbs: 73.0 g
  • Dietary Fiber: 11.8 g
  • Protein: 37.6 g

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