APPLE CRISP
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
6 CUP SLICED APPLES 1 CUP PACKED BROWN SUGAR 1 CUP OATS 3/4 CUP SUGAR 6 TSP MARGARINE 1 TBSP CINNAMIN
COMBINE DRY ENGREDIANTS AND MARGARINE IN LARGE BOWL THEN MIX IN APPLES TILL THE APPLES ARE EVENLY COATED THEN POOR INTO LARGE CAKE PAN BAKE FOR 1 HOUR ON AT 350 F
Number of Servings: 12
Recipe submitted by SparkPeople user MATTYMO2.
Number of Servings: 12
Recipe submitted by SparkPeople user MATTYMO2.
Nutritional Info Amount Per Serving
- Calories: 243.7
- Total Fat: 5.0 g
- Cholesterol: 0.0 mg
- Sodium: 91.2 mg
- Total Carbs: 49.8 g
- Dietary Fiber: 2.3 g
- Protein: 65.2 g
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