Pig in a Blanket with 1/2 cup of Baked Beans

Name: Pig in a Blanket with 1/2 cup of Baked Beans Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 6
Ingredients: 6 fat free hot dogs (Oscar Mayer); 6 pilsbury crescent rolls reduced fat; 3 slices fat free kraft singles (halved); 3 cups vegetarian baked beans

(2)

Minutes to Prepare: 10
Minutes to Cook: 15

Number of Servings: 6

Ingredients

6 fat free hot dogs (Oscar Mayer)6 pilsbury crescent rolls reduced fat3 slices fat free kraft singles (halved)3 cups vegetarian baked beans

Directions

Preheat oven according to crescent package. Place a half a peice of cheese on one crescent roll place hot dog at wide part of crescent and roll. Do the same with the rest of them.
Place on baking sheet and bake until golden brown and cooked through. Cook baked beans.
6 servings of 1 hot dog and 1/2 cup of baked beans. Enjoy!!

Number of Servings: 6

Recipe submitted by SparkPeople user APPLE66.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 272.0
Total Fat: 4.9 g
Cholesterol: 16.2 mg
Sodium: 1,393.3 mg
Total Carbs: 44.4 g
Dietary Fiber: 5.0 g
Protein: 16.7 g

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Member Reviews

KSWILDFLOWER
We enjoyed these while camping. Thanks for the idea. - 8/17/10
LVING4TODAY
We used to eat the regular pigs n blankets or hot dog mummies as my kids call them because they are sooo kid friendly and super quick and easy! I will definitely have to try the low cal, low fat version and with a side dish thats a pretty good meal! Thanks! - 2/3/10