Chocolate Cake

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
2 c sugar1.75 c flour.75 c cocoa1.5 tsp baking powder1.5 tsp baking soda1 tsp salt2 eggs1 c milk.5 c vegetable oil2 tsp vanilla1 c boiling water
Directions
makes 10 to 12

Number of Servings: 12

Recipe submitted by SparkPeople user ROBERTKW.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 301.9
  • Total Fat: 11.2 g
  • Cholesterol: 37.0 mg
  • Sodium: 433.2 mg
  • Total Carbs: 51.5 g
  • Dietary Fiber: 2.3 g
  • Protein: 4.6 g

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