Angel Food Cake with Whipped Cream Icing

  • Number of Servings: 1
Ingredients
2 c. 35% M.F. Whipping Cream (Liquid)2 10g packages WhipIt Whipping Cream Stabilizer4 Crispy Crunch Chocolate Bars1 1/4 c. water1 package Betty Crocker White 1-Step Angel Food Cake
Directions
Bake Angel food cake as per instructions on Cake Mix Pkg. Let Cool.
Blend 4 Chocolate Bars into medium-fine pieces
Mix WhipIt Stabilizer, blended chocolate bars with Whipping Cream until whipped.
Ice Angel Food Cake with Whipping Cream

Number of Servings: 1

Recipe submitted by SparkPeople user ERICHKO.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 4,390.2
  • Total Fat: 226.8 g
  • Cholesterol: 691.8 mg
  • Sodium: 4,497.8 mg
  • Total Carbs: 542.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 58.4 g

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