Waldorf Salad
- Minutes to Prepare:
- Number of Servings: 3
Ingredients
1 medium red apple - diced with skin1 medium green apple - diced with skin1 large stalk celery - diced1 small box raisins or 1/4 cup1/4 chopped walnuts1/4 cup plain low fat yogurt1 tbsp mayonaise
Mix all ingredients together and refridgerate overnight for the best flavor....this gives it time for all the flavors to blend well. Perfect for a light lunch.
Number of Servings: 3
Recipe submitted by SparkPeople user CINDYMM4.
Number of Servings: 3
Recipe submitted by SparkPeople user CINDYMM4.
Nutritional Info Amount Per Serving
- Calories: 285.1
- Total Fat: 14.3 g
- Cholesterol: 31.9 mg
- Sodium: 294.4 mg
- Total Carbs: 28.6 g
- Dietary Fiber: 4.0 g
- Protein: 13.5 g