Sopa de Pollo Josefina

Name: Sopa de Pollo Josefina Recipe
Cook time: 45 min
Total time: 45 min
Yield: 7
Ingredients: Ingredients:; Red or White Potates 150 grams. (About 2 medium size potatoes); Celery raw 1 cup diced; Cilantro raw 3 tbsp; Onions raw 0.5 cup sliced; Garlic powder 0.5 tbsp; Sweet Corn Fresh 2 corn on the cob fresh medium size; Water tap 21 cup (8 fl oz). About 1 liter; Salt 1 tbsp; Chicken Drumstick 2 drumstick bone and skin

Minutes to Cook: 45

Number of Servings: 7

Ingredients

Ingredients:Red or White Potates, 150 grams. (About 2 medium size potatoes)Celery, raw, 1 cup, diced Cilantro, raw, 3 tbsp Onions, raw, 0.5 cup, sliced Garlic powder, 0.5 tbspSweet Corn, Fresh, 2 corn on the cob fresh medium size Water, tap, 21 cup (8 fl oz). About 1 literSalt, 1 tbsp Chicken Drumstick, 2 drumstick, bone and skin

Directions

Peel and cut potatoes in cubes. Peel and wash the 2 corns on the Cob, cut in 3 or 4 equal pieces. Put all ingredients together in a pot without top, and boil in high, once is boiling reduce to medium or low until corn and chicken are soft. Don't let dry, put more water is needed.

Number of Servings: 7

Recipe submitted by SparkPeople user PADRAMARIBEL.

Servings Per Recipe: 7

Nutritional Info Amount Per Serving