Turkey BLT Salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
2 pkgs of Dole Spring Mix (5oz), torn into bite size pieces1 plum tomato - chopped1 small cucumber, halved lengthwise and thinly sliced1 cup of Great Value Finely Shredded Italian Style Cheese8 slices of Jennie-O Turkey Extra Lean Bacon - crisped cooked & crumbledDressing:1/3 Cup Hellman's Mayonaise (5.3 TBS)1/4 Cup Nonfat Milk1 clove garlic, finely chopped
Cook bacon according to package instructions - allow to cool - then crumble it.
Whisk in small bowl, mayo, milk & garlic - set aside.
In a large bowl, toss salad greens, chopped tomato, cucumber, cheese & bacon.
Drizzle with dressing, toss lightly to coat.
Makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user MOTHERBEAR4.
Whisk in small bowl, mayo, milk & garlic - set aside.
In a large bowl, toss salad greens, chopped tomato, cucumber, cheese & bacon.
Drizzle with dressing, toss lightly to coat.
Makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user MOTHERBEAR4.
Nutritional Info Amount Per Serving
- Calories: 261.9
- Total Fat: 18.9 g
- Cholesterol: 38.2 mg
- Sodium: 628.3 mg
- Total Carbs: 7.8 g
- Dietary Fiber: 3.1 g
- Protein: 14.6 g
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