Niki's Banana Bran Muffins
- Minutes to Cook:
- Number of Servings: 16
Ingredients
1 cup whole wheat flour3/4 cup ground flax3/4 cup wheat bran1 tbsp baking powder1 tsp baking soda1/2 tsp salt1 tsp cinnamon 1/4 cup mini chocolate chips1&1/2 cups mashed banana1/4 cup plus 2 tbsp Brown Sugar Splenda3/4 cup Unsweetened Almond Breeze1/4 cup egg substitute
In a medium bowl combine flour, flax, wheat bran, baking soda, baking powder, salt, cinnamon and chocolate chips.
In a large bowl combine mashed banana, Splenda, Almond Breeze, and egg substitute.
Add dry ingredients to wet and stir just to mix. Spoon into greased muffin tray and bake 19-22 mins at 400F. Makes 16 muffins.
Number of Servings: 16
Recipe submitted by SparkPeople user JUMPER70.
In a large bowl combine mashed banana, Splenda, Almond Breeze, and egg substitute.
Add dry ingredients to wet and stir just to mix. Spoon into greased muffin tray and bake 19-22 mins at 400F. Makes 16 muffins.
Number of Servings: 16
Recipe submitted by SparkPeople user JUMPER70.
Nutritional Info Amount Per Serving
- Calories: 118.9
- Total Fat: 3.0 g
- Cholesterol: 0.0 mg
- Sodium: 258.6 mg
- Total Carbs: 20.8 g
- Dietary Fiber: 4.7 g
- Protein: 3.5 g
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