Chicken Salad Sandwich mix

  • Minutes to Prepare:
  • Number of Servings: 2
Ingredients
1 can of chicken1 small-med carrot1 green onion(chive) shoot1 small-med celery stalk3 tablespoons light mayo
Directions
Put vegetables in food processor, chop till fine bits, about the size of large rice grains, dump in a bowl add drained chicken and mayo, put on favorite bread and enjoy

Number of Servings: 2

Recipe submitted by SparkPeople user MIA1SEXYMOMMA.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 129.4
  • Total Fat: 7.2 g
  • Cholesterol: 35.7 mg
  • Sodium: 390.5 mg
  • Total Carbs: 4.8 g
  • Dietary Fiber: 1.1 g
  • Protein: 11.2 g

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