Tuna salad

Name: Tuna salad Recipe
Prep time: 5 min
Total time: 5 min
Yield: 3
Ingredients: tuna fish drained; onions 4 small scallions chopped; garlic 1 tbs; celery .5 cup diced; rice vinegar 4 bsp

(1)

Minutes to Prepare: 5

Number of Servings: 3

Ingredients

tuna fish, drainedonions 4 small scallions choppedgarlic 1 tbscelery .5 cup dicedrice vinegar 4 bsp

Directions

Mix all ingredients together. Serve on bread with lettuce.

Number of Servings: 3

Recipe submitted by SparkPeople user 1KIMJO.

Servings Per Recipe: 3

Nutritional Info Amount Per Serving

Calories: 159.3
Total Fat: 3.4 g
Cholesterol: 23.6 mg
Sodium: 772.0 mg
Total Carbs: 12.6 g
Dietary Fiber: 0.8 g
Protein: 20.8 g

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Member Reviews

BLUMENLIEB
I forgot to add the rice vinegar, I used olive oil instead and I also added about a 1/4 cup fresh parsley. It was a nice change. I like variety, but lack creativity when it comes to tuna. - 8/19/09