Steak stir fry vegetable wrap

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
Olive Oil, 3 tbsp Cabbage, fresh, 0.50 head, small (about 4-1/2" dia) Onions, raw, 1 large Green Peppers (bell peppers), 2 cup, strips Beef, round steak, 12 oz Peppers, sweet, red, raw, sliced, 1 cup Whole Wheat Tortilla, 4 serving
Directions
In Frying pain heat olive oil. Slice beef into small bite size pieces and brown in oil. Add cabbage, onion and pepers, salt and peper to taste. Wrap mixer in tortilla wrap.

Number of Servings: 4

Recipe submitted by SparkPeople user PJLITTLEFR63.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 395.3
  • Total Fat: 17.0 g
  • Cholesterol: 48.5 mg
  • Sodium: 462.4 mg
  • Total Carbs: 38.5 g
  • Dietary Fiber: 8.1 g
  • Protein: 26.0 g

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