Pan Grilled Chicken Pasta

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
3 Boneless skinless chicken breast1 Pack feta cheese2 Boxes of penne pastaA generous amount of EVOOPoultry Seasoning
Directions
Take your chicken and cut into chunks. Roll in poultry seasoning. Start sooking pasta. Put evoo in small frying pan. When oil is hot put in the chicken. Cook until golden brown. Drain pasta. Put aside. Let chicken and pasta cool. When they are cool put chicken into the pasta along with the rest of the evoo and the feta cheese. Goes perfect with a salad! Makes 10 servings . Yes that is alot but i have a family of five so we usually eat it for lunch and then have leftovers for supper. Enjoy!

Number of Servings: 10

Recipe submitted by SparkPeople user 19POOHBEAR92.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 321.0
  • Total Fat: 18.6 g
  • Cholesterol: 72.5 mg
  • Sodium: 205.3 mg
  • Total Carbs: 17.9 g
  • Dietary Fiber: 1.2 g
  • Protein: 21.2 g

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