popcorn popped with oil
(6)
  • Number of Servings: 2
Ingredients
2 tbsp popcorn kernel1 tbsp olive oil
Directions


Number of Servings: 2

Recipe submitted by SparkPeople user MOUSTER.
Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 110.0
  • Total Fat: 7.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.0 mg
  • Total Carbs: 12.0 g
  • Dietary Fiber: 3.0 g
  • Protein: 2.0 g

Member Reviews
  • OMAHAMAMA
     This is good, stove-top popcorn. Add the oil to the pan, add corn, cover loosely and shake until it pops. Season with salt, cinnamon, chili powder, whatever you fancy! No need for butter!
    - 5/10/11
  • CLAIREMZM
     Thank you for posting this; it's nice to have the calorie count for oil popped corn. - 9/13/10
  • DELTASIERRA47
     The recipe is very tasty, but there are no directions. I relied on my memory of making oil-popped popcorn in a popcorn kettle as a child. - 9/1/09
  • HUGZYGRL
     Just what I was looking for tonight. Thank you. I knew there had to be nutritional info for popcorn popped in olive oil ;) - 3/8/11
  • MAGDALINI-EL
     no directions - 12/2/09



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