Pecan Loaf
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
4 C. Rice Krispy Cereal1 1/2 cans Diced Tomatoes with Basil2 Tbl Basil dried1 chopped onion2 eggs1/2 C. grated cheddar cheese3/4 C. walnuts or pecans chopped
Mix all ingredients and bake in a sprayed glass 9x9 pan for one hour.
Number of Servings: 8
Recipe submitted by SparkPeople user MONTANAGARDENER.
Number of Servings: 8
Recipe submitted by SparkPeople user MONTANAGARDENER.
Nutritional Info Amount Per Serving
- Calories: 222.5
- Total Fat: 12.4 g
- Cholesterol: 60.5 mg
- Sodium: 798.3 mg
- Total Carbs: 22.8 g
- Dietary Fiber: 2.7 g
- Protein: 5.8 g
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