Pasta with white sauce

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
2 cups soy milk4 Tbsp butter2 Tsp garlic, minced4 Tbsp flourpasta
Directions
Combine milk, butter & garlic in sauce pan.
When butter is melted, add flour.
Cook pasta per package directions.

Makes 4 servings.


Number of Servings: 4

Recipe submitted by SparkPeople user FIRECAT915.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 302.1
  • Total Fat: 14.7 g
  • Cholesterol: 30.0 mg
  • Sodium: 170.2 mg
  • Total Carbs: 31.1 g
  • Dietary Fiber: 1.9 g
  • Protein: 8.8 g

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