chilli beans

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1.5 lbs ground turkey 93% leanonion2 c pinto beans2c enchilada sauce1 can tomatoes and green chilies
Directions
Brown meat in non stick pan add diced onion, sauce, tomatoes and beans. Heat to boiling. Lower heat. Simmer 30 min over low heat.

Number of Servings: 8

Recipe submitted by SparkPeople user 49NANA.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 217.0
  • Total Fat: 7.1 g
  • Cholesterol: 60.0 mg
  • Sodium: 711.8 mg
  • Total Carbs: 17.7 g
  • Dietary Fiber: 4.9 g
  • Protein: 20.9 g

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