Light Salad Dressing
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
1/4 cup Extra Virgin Olive Oil1/4 cup Balsamic Vinegar1/2 cup Apple Cider Vinegar1/4 cup + 1 tbsp Water1 packet Good Seasons Salad Dressing Mix (this recipe uses Parmesan Italian, but any flavor will work)
*Mix all ingredients, shake well
*Keep refrigerated, but once chilled remove from fridge 20-30 minutes prior to use
*Yields (12) 2 tbsp servings or (8) 3 tbsp servings
Number of Servings: 8
Recipe submitted by SparkPeople user JESSSKYROSE.
*Keep refrigerated, but once chilled remove from fridge 20-30 minutes prior to use
*Yields (12) 2 tbsp servings or (8) 3 tbsp servings
Number of Servings: 8
Recipe submitted by SparkPeople user JESSSKYROSE.
Nutritional Info Amount Per Serving
- Calories: 77.5
- Total Fat: 7.0 g
- Cholesterol: 0.0 mg
- Sodium: 0.1 mg
- Total Carbs: 3.5 g
- Dietary Fiber: 0.0 g
- Protein: 0.0 g
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