Turkey Chili
- Number of Servings: 4
Ingredients
Directions
Number of Servings: 4
Recipe submitted by SparkPeople user JOMO1912.
4
Number of Servings: 4
Recipe submitted by SparkPeople user JOMO1912.
Nutritional Info Amount Per Serving
- Calories: 307.6
- Total Fat: 8.4 g
- Cholesterol: 80.3 mg
- Sodium: 551.5 mg
- Total Carbs: 28.0 g
- Dietary Fiber: 10.2 g
- Protein: 30.7 g
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