Shepards Pie

Name: Shepards Pie Recipe
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 8
Ingredients: 16 oz 93% lean ground beef; 1 can of peas and carrots; 1 can diced tomatoes; 3 large potatoes (peeled and cubed and boiled to tender); 3 tbsp grated cheese; 1 tbsp butter; 1 tsp salt; 1 cup chopped onion; 1/4 cup beef broth

(7)

Minutes to Prepare: 15
Minutes to Cook: 25

Number of Servings: 8

Ingredients

16 oz 93% lean ground beef1 can of peas and carrots1 can diced tomatoes3 large potatoes (peeled and cubed and boiled to tender)3 tbsp grated cheese1 tbsp butter1 tsp salt1 cup chopped onion1/4 cup beef broth

Directions

Preheat oven to 400. In heated skillet cook ground meat drain and put in a dish to the side. add onions to the same skillet and cook until soft and lighly browned. Add chicken broth and bring to a simmer. Add tomatoes simmer for 3 minutes and than add peas and carrots simmer for another 3 minutes add beef back into skillet and mix everything together. Add to a sprayed cassarole dish. Add butter and salt to the mashed potatoes spread potatoes over the beef and prinkle the grated cheese over potatoes. Bake for 15 minutes or until potatoes are browned. Makes 6 servings. Enjoy!!

Number of Servings: 8

Recipe submitted by SparkPeople user APPLE66.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 284.6
Total Fat: 6.6 g
Cholesterol: 38.4 mg
Sodium: 866.1 mg
Total Carbs: 39.3 g
Dietary Fiber: 6.3 g
Protein: 19.8 g

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Member Reviews

VINTAGEMOE
Yum! Just added some Worcestershire to the meat and Herbs de Provence to the veggies! - 9/24/11
BRONXHELL
really good like the rest of apple66 recipes - 1/25/10
KSGBAILEY
Good but is serving 6 or 8 and is it beef broth or chicken? a little confusing, please answer :) Also could you sub in chicken? - 11/9/13
BHOLMAN1005
Great - 11/18/12
BECCA315
Yum! - 2/13/12
LOSER05
Good stuff. couldn't be better. - 8/29/11
JHENION
This was very good and very easy to make, but it tasted like it needed some spices. I'm terrible when it comes to knowing what spice to add so I'll experiment next time. Thank you for sharing your recipe with us! - 9/30/10
LISARALPH
Is skim milk, or something needed for the mashed potatoes? - 3/17/10
JLODER420
Does this recipe serve 6 or 8? The nutritional info says 8 but in the recipe itself it says 6. - 3/17/10
RSBUFKIN
This was fantastic. I used one can of cut green beans (chopped up smaller) and one can of sliced carrots, instead of the can of peas & carrots. It turned out delicious! - 2/23/10
WILDFLOWERKEJ
This was really good, the entire family loved it! - 2/12/10
LISSAS07
this was really good, may use tomato sauce instead of diced tomatoes for my picky eaters though. - 2/10/10
TBURWELL1
AWESOME! Used Mashed Cauliflower on top instead of potato to cut down on carbs-- husband didn't even notice the difference! Thank you for the recipe! - 2/3/10
YELLOWROSES4
My husband loves shepards pie and so do i,,we loved it thanks! - 1/29/10
MICHELES813
Haven't tried this yet but plan to. I bet you could reduce the calories a bit by using ground turkey instead of beef. I think I might try that! - 1/27/10

Reply from APPLE66 (1/27/10)
I tried it with ground turkey and I thought it tasted better with beef. Thanks for your input! I hope you like it!