Pico De Gallo
- Minutes to Prepare:
- Number of Servings: 2
Ingredients
Directions
Scallions, raw, .5 cup, chopped (remove)Cilantro, raw, 8 tbsp (remove)Serrano Peppers, 1 pepper (remove)*Lemon Juice, 1 fl oz (remove)Sea Salt, 0.25 tsp (remove)Red Ripe Tomatoes, 1.25 cup, chopped or sliced (remove)
Chop all ingredients and and mix together.
I serve with tostitos corn chips.
Number of Servings: 2
Recipe submitted by SparkPeople user CD_LACOMBE.
I serve with tostitos corn chips.
Number of Servings: 2
Recipe submitted by SparkPeople user CD_LACOMBE.
Nutritional Info Amount Per Serving
- Calories: 36.6
- Total Fat: 0.5 g
- Cholesterol: 0.0 mg
- Sodium: 305.9 mg
- Total Carbs: 8.8 g
- Dietary Fiber: 2.1 g
- Protein: 1.6 g
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