Parmesan Meatballs
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
1/2 C Parmesan Cheese, grated, 3/4 C Parsley, 1 Egg1 clove Garlic1lb gr. Turkey
Preheat oven to 375 degrees. MIx meat, cheese, parsley, egg and garlic. Shape into 12 meatballs. Place in foil lined 15x10x1 inch baking pan. Bake 25 minutes or until cooked through. Serves 6, serving size 2 meatballs.
Number of Servings: 6
Recipe submitted by SparkPeople user KSWENSON.
Number of Servings: 6
Recipe submitted by SparkPeople user KSWENSON.
Nutritional Info Amount Per Serving
- Calories: 126.3
- Total Fat: 6.5 g
- Cholesterol: 89.4 mg
- Sodium: 87.0 mg
- Total Carbs: 0.8 g
- Dietary Fiber: 0.3 g
- Protein: 16.3 g
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