Dark Chocolate Molten Lava Cake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
5-6 oz dark chocolate 6 T unsalted butter 1/2 c sugar 2 eggs 1/2 c flourwhipped or ice cream
Preheat 400 Lightly grease 4 custard cups. In double boiler melt chocolate and butter. in a small bowl beat eggs add a small amtount of chocolate into eggs to temper. Stir egg mixture into chocolate. Add flour and combine. Add batter to cups Bake on a baking sheet for 10 min. Center should be soft but sides should be done. Invert a serving plate, after 2 min. remove cup.
Number of Servings: 4
Recipe submitted by SparkPeople user MARLEEA1.
Number of Servings: 4
Recipe submitted by SparkPeople user MARLEEA1.
Nutritional Info Amount Per Serving
- Calories: 342.6
- Total Fat: 19.8 g
- Cholesterol: 99.8 mg
- Sodium: 19.7 mg
- Total Carbs: 39.3 g
- Dietary Fiber: 0.7 g
- Protein: 3.4 g
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