Lime Jello Tarts

  • Minutes to Prepare:
  • Number of Servings: 8
Ingredients
2 Yoplait Whips Key Lime PieOne small box sugar-free lime jelloI 8oz Container Cool Whip FreeOne baked pie crust
Directions
Combine yogurt and jello; stir until combined. Add Cool Whip Free and stir again until combined. Pour into baked pie crust and chill until firm 4-6 hours.

Makes 8 servings (1/8 of the pie each)

Number of Servings: 8

Recipe submitted by SparkPeople user JSTOCKWELL.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 173.4
  • Total Fat: 6.0 g
  • Cholesterol: 2.5 mg
  • Sodium: 153.3 mg
  • Total Carbs: 14.4 g
  • Dietary Fiber: 0.2 g
  • Protein: 2.7 g

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