Spaghetti Dinner / KF

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
Ground Beef 1 lb.Prego spaghetti sauce chunky 1 jarHunts roasted diced tomatos with garlic 1 CanBarilla elbow macaroni 1 box
Directions
Cook elbows from box directions,
cook beef then drain of fat,
add prego sauce and hunts tomatoes,
heat then add to elbows stir and enjoy.

Number of Servings: 6

Recipe submitted by SparkPeople user KATHLEENF62.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 527.2
  • Total Fat: 18.3 g
  • Cholesterol: 52.2 mg
  • Sodium: 835.0 mg
  • Total Carbs: 66.5 g
  • Dietary Fiber: 5.6 g
  • Protein: 25.1 g

Member Reviews